Found a great new deli/ ice cream bar right in my area, and it offers vegetarian options. An actual veggie burger not just another place that just removes the meat and calls it ," vegetarian" . Thank you employees of The Churn.
Thursday, December 27, 2012
Tuesday, December 18, 2012
Rum Fig biscotti
The recipe I used for the rum fig biscotti is a basic recipe for biscotti, All I added was half cup of dried figs diced small and 2 teaspoons of rum flavoring, And then I brushed Eggnog flavored white chocolate on each. I've already eaten four, and yes they're good.
Chocolate chip scones
I got this recipe from the new Smitten Kitchen cookbook, I had to just add chocolate of course. The recipe was super easy and turned out fantastic, So thank you Deb Perlman.
Winter..eh
One thing I strongly dislike about the mid-ohio valley is the winter. Everything gets all gray and its hard not to get depressed. One way I keep busy from letting my thoughts get me is I cook/bake. I'm not the best I will tell you right now, but I'm not the worst either .
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